Pan Seared Scallops
Inspired Lemongrass dishes with the help of Explorer Food Sauces and Rubs. Cooking made easy...
Ingredients
1. Sea Scallops
2. Explorer Green Curry Sauce/ Pad Thai Sauce/ Sake Miso Sauce/ Lemongrass Or Ginger Vinaigrette
Instructions
Pan Seared Sea Scallops – remove from the pan and set aside.
Add Any Sauce of your choice to the pan to heat up
Drizzle over the cooked Scallops.
Serve with Rice, Noodles or Salad.
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