SOUPS & SALADS
Consuming Raw or Undercooked Meats, Poultry, Seafood, or Eggs May Increase Your Risk of Food Borne Illness - 20% Gratuity Will Be Added to parties of Six or More and the Tatami Rooms -18 % Gratuity Will Be Added to an Unsigned/Missing Credit Card Slip*
Korean Inspired Soup (GF)
$8
Kimchee & Glass Noodles in a Spicy and Savory Broth. Your choice of Chicken, Shrimp, Scallops or Vegetables
Tom Kha (GF)
$8
Mushrooms, Onions, Red Bell Peppers and Your Choice of Chicken, Shrimp, Scallops or Vegetables in a Kaffir Coconut Broth
Miso Soup (GF)
$5
Tofu and Wakame (Dried Seaweed) in a Soybean Broth
Fusion Salad (GF)
$10
Marinated Artichoke Hearts, Avocado, Onion, Tomatoes and Fresh Basil. Homemade Lemongrass and Ginger Citrus Dressing. Served on a Bed of Field Greens
Lemongrass House Salad
$9
Julienned Beets, Carrots, Daikon, Mango and Fried Tofu on a Bed of Field Greens with Lemongrass By Chef Ooh's Sake Miso Dressing
Slow Roasted Organic Beet & Chevre Salad
$9
With Organic Onions, Field Greens with Chef Ooh's Sake Miso Dressing
Seaweed Salad (GF)
$8
A House Blend of Seven Seaweeds on a Bed of Field Greens
Kimchee (GF)
$8
Korean Spicy Cabbage on a
Bed of Field Greens
Sashimi Salad (GF)
$15
Seaweed Salad on a Bed of Field Greens Topped with Yellowfin Tuna, Salmon and Yellowtail
Pad Thai Salad
$14
Cucumber, Julienned Cabbages, Spaghetti Carrots, Daikon and Beetroot, Topped with Crushed Peanuts, Tempura Shrimp and Our Homemade Pad Thai Sauce Served over a Bed of Organic
Seasonal Field Greens
Tempura Shrimp
$14
6 Shrimp Served with
Sweet Thai Chili Sauce
Wasabi Pork Dumpling
$12
Served with our Homemade
Ponzu Sauce