Ingredients Ground chicken / your choice of protein Oil Vegetables Pasta of your choice Basil Explorer Food's Green Curry Sauce..., or you can also use Sake Miso, Lemongrass Vinaigrette, or Pad Thai Sauce. Instructions Heat up pan and add oil Add vegetables that take longer to cook first, cook a few minutes Add ground chicken, mix well Then add soft texture vegetables and pasta Once meat and vegetables are tender Now add the pasta, stir all the ingredients well Slowly add the

Ingredients 1. Seafood of your choice 2. Noodles/pasta 3. Vegetables Explorer Pad Thai sauce (can substitute for Green 4. Curry Sauce or Sake Miso Sauce as well) Instructions Sauté your seafood and vegetables halfway done, Add presoaked pasta or noodles of your choice. Mix well then add Explorer Pad Thai Sauce (Explorer sauce of your choice) to mixture and continue to cook until all ingredients are cooked to your liking. Serve and enjoy your own creation! #ExplorerFood #Lemon

Ingredients: 1. Lamb Loin 2. Herb Nori Rub or Almond Spice Rub, 3. Vegetables of your choice 4. Red Wine 5. Blackberry Pureed Instructions: Infused red wine and blackberry on low heat. Rub Lamb with Explorer Rub of our choice (Nori Rub or Almond spice Rub) Sear Lamb until the crust turn brown, flip over and cook the other side until it turns brown as well. Put the lamb in the oven and bake at 450 degree for 10 min. Bake time less or more depending on your preference. Glaze wi

Inspired Lemongrass dishes with the help of Explorer Food Sauces and Rubs. Cooking made easy... Ingredients 1. Your choice of fish: Tuna, Salmon, Hamachi, etc. 2. Any Explorer Food sauces will go with the sashimi (fish) of your choice. Instructions Thinly slice your fish (seared or raw) Drizzle your choice of Explorer Food sauce over the fish. If you like it more fusion, heat up the sauce before drizzling it over the fish. Picture featured Lemongrass & Ginger Vinaigrette #Exp

Inspired Lemongrass dishes with the help of Explorer Food Sauces and Rubs. Cooking made easy... Ingredients 1. Sea Scallops 2. Explorer Green Curry Sauce/ Pad Thai Sauce/ Sake Miso Sauce/ Lemongrass Or Ginger Vinaigrette Instructions Pan Seared Sea Scallops – remove from the pan and set aside. Add Any Sauce of your choice to the pan to heat up Drizzle over the cooked Scallops. Serve with Rice, Noodles or Salad. #ExplorerFood #LemongrassNH #CookingMadeEasy #AsianFusion #NHMade